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  1. HOME
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FOOD

  • Appetizers

    • Crispy pickled daikon radish

      550 yen(税込)

      Soybeans and dried daikon radish are marinated in a special dashi ponzu sauce.

      1/10

      Crispy pickled daikon radish

      550 yen(税込)

      Soybeans and dried daikon radish are marinated in a special dashi ponzu sauce.

    • Ima no Ma Special Pickled Vegetables

      550 yen(税込)

      Lightly pickled vegetables with yuzu citrus flavor, made with five kinds of vegetables.Bonito flakes go very well with it.

      1/10

      Ima no Ma Special Pickled Vegetables

      550 yen(税込)

      Lightly pickled vegetables with yuzu citrus flavor, made with five kinds of vegetables.Bonito flakes go very well with it.

    • Pistachio salad with miso dressing

      Pistachio salad with miso dressing

      700 yen(税込)

      The pistachios add a nice textural contrast to the scallion salad.

      1/10

      Pistachio salad with miso dressing

      Pistachio salad with miso dressing

      700 yen(税込)

      The pistachios add a nice textural contrast to the scallion salad.

    • Green onion and dried sardine snack nori roll

      ¥ 650(税込)

      Kyoto-style obanzai (traditional Kyoto home cooking), negi-jako (dried sardines with green onions) served as a snack.

      1/10

      Green onion and dried sardine snack nori roll

      ¥ 650(税込)

      Kyoto-style obanzai (traditional Kyoto home cooking), negi-jako (dried sardines with green onions) served as a snack.

    • Baked blue cheese potato salad

      Baked blue cheese potato salad

      700 yen(税込)

      Potato salad, a snack for adults.It also pairs well with wine.

      1/10

      Baked blue cheese potato salad

      Baked blue cheese potato salad

      700 yen(税込)

      Potato salad, a snack for adults.It also pairs well with wine.

    • Low-temperature cooked chicken liver

      ¥ 650(税込)

      I cooked the liver, which was extracted this morning, at 63 degrees Celsius.Simply seasoned with sesame oil and salt.

      1/10

      Low-temperature cooked chicken liver

      ¥ 650(税込)

      I cooked the liver, which was extracted this morning, at 63 degrees Celsius.Simply seasoned with sesame oil and salt.

    • liquor thief

      550 yen(税込)

      Salted bonito intestines.So delicious it makes you want to steal the alcohol.

      1/10

      liquor thief

      550 yen(税込)

      Salted bonito intestines.So delicious it makes you want to steal the alcohol.

    • Squid dried overnight

      800 yen(税込)

      Grilled squid would be a good snack.

      1/10

      Squid dried overnight

      800 yen(税込)

      Grilled squid would be a good snack.

    • Homemade vinegared offal

      600 yen(税込)

      Classic snacks and original creations

      1/10

      Homemade vinegared offal

      600 yen(税込)

      Classic snacks and original creations

    • Deep-fried taro

      ¥ 650(税込)

      It's simmered in broth and then deep-fried.Sticky and comforting

      1/10

      Deep-fried taro

      ¥ 650(税込)

      It's simmered in broth and then deep-fried.Sticky and comforting

    • Grilled squid tempura with pickled ginger

      ¥ 650(税込)

      Both sake and wine

      1/10

      Grilled squid tempura with pickled ginger

      ¥ 650(税込)

      Both sake and wine

    • Grilled pork belly cartilage

      ¥ 650(税込)

      After simmering until very tender, it's then grilled.Add plenty of mustard and green onions.

      1/10

      Grilled pork belly cartilage

      ¥ 650(税込)

      After simmering until very tender, it's then grilled.Add plenty of mustard and green onions.

  • sliced ​​raw fish

    • [Assortment] Chef's choice 4-item assortment (1 serving)

      [Assortment] Chef's choice 4-item assortment (1 serving)

      1100 yen(税込)

      4 types x 1 slice each *Made individually for each person *Contents change daily depending on today's ingredients.*We can also prepare individual sashimi dishes if available, so please inquire.

      1/10

      [Assortment] Chef's choice 4-item assortment (1 serving)

      [Assortment] Chef's choice 4-item assortment (1 serving)

      1100 yen(税込)

      4 types x 1 slice each *Made individually for each person *Contents change daily depending on today's ingredients.*We can also prepare individual sashimi dishes if available, so please inquire.

  • Tempura *Tempura can be ordered in quantities of one piece each

    • Shrimp

      400 yen(税込)

      1/10

      Shrimp

      400 yen(税込)

    • conger

      500 yen(税込)

      1/10

      conger

      500 yen(税込)

    • Cuttlefish

      350 yen(税込)

      1/10

      Cuttlefish

      350 yen(税込)

    • Hamo

      500 yen(税込)

      1/10

      Hamo

      500 yen(税込)

    • Deep-fried sweet snapper scales

      ¥ 650(税込)

      1/10

      Deep-fried sweet snapper scales

      ¥ 650(税込)

    • Chicken breast

      300 yen(税込)

      1/10

      Chicken breast

      300 yen(税込)

    • Lotus root

      350 yen(税込)

      1/10

      Lotus root

      350 yen(税込)

    • Manganji pepper

      350 yen(税込)

      1/10

      Manganji pepper

      350 yen(税込)

    • Red eggplant

      300 yen(税込)

      1/10

      Red eggplant

      300 yen(税込)

    • Maitake mushroom

      250 yen(税込)

      1/10

      Maitake mushroom

      250 yen(税込)

    • Natto and seaweed roll tempura

      250 yen(税込)

      1/10

      Natto and seaweed roll tempura

      250 yen(税込)

    • Sweet potato butter

      450 yen(税込)

      1/10

      Sweet potato butter

      450 yen(税込)

    • Norimaki mochi

      450 yen(税込)

      1/10

      Norimaki mochi

      450 yen(税込)

    • 5 kinds of chef's choice tempura

      1450 yen(税込)

      Three types of seafood, two other types

      1/10

      5 kinds of chef's choice tempura

      1450 yen(税込)

      Three types of seafood, two other types

  • Nowadays hardcover

    • Rolled omelet (2 servings or more)

      Rolled omelet (2 servings or more)

      500 yen(税込)

      Our current signature dish.Once an order is placed, it is rolled up into a very thick and bouncy sushi roll.

      1/10

      Rolled omelet (2 servings or more)

      Rolled omelet (2 servings or more)

      500 yen(税込)

      Our current signature dish.Once an order is placed, it is rolled up into a very thick and bouncy sushi roll.

    • Hakata Mentaiyaki (1 piece)

      Hakata Mentaiyaki (1 piece)

      ¥ 650(税込)

      Made crispy right down to the feathers using Nambu ironware.This is a snack-style yaki (Japanese pancake) filled with mentaiko (spicy cod roe), shiso (perilla leaf), and cheese.

      1/10

      Hakata Mentaiyaki (1 piece)

      Hakata Mentaiyaki (1 piece)

      ¥ 650(税込)

      Made crispy right down to the feathers using Nambu ironware.This is a snack-style yaki (Japanese pancake) filled with mentaiko (spicy cod roe), shiso (perilla leaf), and cheese.

  • Dish

    • Grilled Kirishima pork shoulder loin with sweet and spicy sauce

      1000 yen(税込)

      A superb sweet and spicy sauce made with garlic, ginger, and onion.

      1/10

      Grilled Kirishima pork shoulder loin with sweet and spicy sauce

      1000 yen(税込)

      A superb sweet and spicy sauce made with garlic, ginger, and onion.

    • Spicy braised chicken liver

      700 yen(税込)

      Sticky liver, rich sauce

      1/10

      Spicy braised chicken liver

      700 yen(税込)

      Sticky liver, rich sauce

    • Grilled pig's trotters (boneless)

      ¥ 750(税込)

      Remove the bones from each one to make them easier to eat.

      1/10

      Grilled pig's trotters (boneless)

      ¥ 750(税込)

      Remove the bones from each one to make them easier to eat.

    • Chicken tataki (seared chicken)

      900 yen(税込)

      We use mature chickens from Kyushu, known for their firm texture and rich flavor.

      1/10

      Chicken tataki (seared chicken)

      900 yen(税込)

      We use mature chickens from Kyushu, known for their firm texture and rich flavor.

    • Grilled black cod marinated in miso

      1650 yen(税込)

      Please enjoy authentic Japanese grilled dishes.

      1/10

      Grilled black cod marinated in miso

      1650 yen(税込)

      Please enjoy authentic Japanese grilled dishes.

    • Grilled Wagyu Beef

      2700 yen(税込)

      We use the ichibo cut, which has a rich flavor.

      1/10

      Grilled Wagyu Beef

      2700 yen(税込)

      We use the ichibo cut, which has a rich flavor.

    • Crispy fried chicken (1 piece)

      250 yen(税込)

      We made crispy fried chicken using a special frying method.

      1/10

      Crispy fried chicken (1 piece)

      250 yen(税込)

      We made crispy fried chicken using a special frying method.

    • Spicy Torn Potato Fries

      600 yen(税込)

      I can't stop... I can't quit...

      1/10

      Spicy Torn Potato Fries

      600 yen(税込)

      I can't stop... I can't quit...

  • Rice dishes *Made with carefully selected rice chosen by a rice expert.

    • Rich chicken rice cooked in a Nambu iron pot (about 1 go, or 3 small bowls)

      Rich chicken rice cooked in a Nambu iron pot (about 1 go, or 3 small bowls)

      1700 yen(税込)

      Since we start cooking the chicken rice after you place your order, it will take about 30 minutes.

      1/10

      Rich chicken rice cooked in a Nambu iron pot (about 1 go, or 3 small bowls)

      Rich chicken rice cooked in a Nambu iron pot (about 1 go, or 3 small bowls)

      1700 yen(税込)

      Since we start cooking the chicken rice after you place your order, it will take about 30 minutes.

    • White rice

      350 yen(税込)

      1/10

      White rice

      350 yen(税込)

    • Plum-flavored rice porridge

      ¥ 650(税込)

      1/10

      Plum-flavored rice porridge

      ¥ 650(税込)

    • Rice with tea and wild sockeye salmon

      700 yen(税込)

      1/10

      Rice with tea and wild sockeye salmon

      700 yen(税込)

    • Rice with tea and spicy cod roe

      700 yen(税込)

      1/10

      Rice with tea and spicy cod roe

      700 yen(税込)

    • Mixed rice with dried sardines and green vegetables

      550 yen(税込)

      1/10

      Mixed rice with dried sardines and green vegetables

      550 yen(税込)

    • Imanoma-style Seafood Yukhoe Rice Bowl

      1700 yen(税込)

      1/10

      Imanoma-style Seafood Yukhoe Rice Bowl

      1700 yen(税込)

    • Premium Shrimp Tempura Rice Bowl

      1600 yen(税込)

      1/10

      Premium Shrimp Tempura Rice Bowl

      1600 yen(税込)

    • Tofu and fried tofu miso soup

      Tofu and fried tofu miso soup

      350 yen(税込)

      1/10

      Tofu and fried tofu miso soup

      Tofu and fried tofu miso soup

      350 yen(税込)

    • Fish bone soup

      450 yen(税込)

      1/10

      Fish bone soup

      450 yen(税込)

  • dessert

    • Wasanbon Caramel Ice Cream

      Wasanbon Caramel Ice Cream

      550 yen(税込)

      1/10

      Wasanbon Caramel Ice Cream

      Wasanbon Caramel Ice Cream

      550 yen(税込)

    • Roasted green tea crème brûlée

      ¥ 650(税込)

      1/10

      Roasted green tea crème brûlée

      ¥ 650(税込)

備考

(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.